We offer a trendy, relaxed atmosphere in a contemporary space, where you can enjoy a romantic setting or a catch up with family and friends.
Head Chef, Dave Cousin is dedicated to cooking the best of British food, creating a wide range of delectable dishes with immense attention to detail and flavours. All menus are regularly updated bringing you the freshest seasonal ingredients.
For the less hungry, we offer an selection of tasty British tapas and sharing plates that can be enjoyed with a drink at the bar.
Our cocktail bar, run by mixologist Kiara Longo offers a selection of sophisticated cocktails which can be enjoyed pre and post dinner. For wine lovers, our elegant wine list includes a spring-ready rosé, a pick of an exceptional Argentinian Malbec and a large selection of sparking and champagne.
Live music is brought to you by in house musicians Vaughn Eunson and Peter Faulkner. You can enjoy your meal whilst listening to a blissful live pianist set with livelier sets at the weekend.
On weekends, our spectacular Saturday brunch is available from 10am – 3pm and 10am – 12pm on Sundays.
A traditional roast can be enjoyed to sooth your Sunday from 12pm to 5.30pm
|Tuesday – Thursday
||5pm – 11pm
||5pm – 9.30pm
||5pm – 12am
||5pm – 10pm
||10am – 12am
||10am – 3pm / 5pm – 10pm
||10am – 7pm
||10am – 5.30pm