Fresh Seasonal Soup with Warm Sourdough
With Soft Cheese and Smoked Salmon, Sourdough Bread
With Caramelised Red Onion Marmalade and Toasted Brioche
Sautéed Mushrooms with Garlic, Cream, a Squeeze of Lemon and Toasted Brioche
With Salad and Diced Tomato, Walnuts and Beetroot
with Toasted Sourdough and Gherkins
Shepherd’s Pie, Fish Pie or Pie of the Day
With Pepperade and Salsa Verde
With Baby Spinach and Tomato Sauce
Sautéed Shallots & Wild Mushrooms with Salsa Verde, Rocket and Parmesan
With Pan Fried Rabbit and Chef’s Secret Sauce
With Savoy Cabbage, Diced Pork and Red Wine Sauce
Creamy Mashed Potato, Red Wine Sauce
With Roasted Baby Gem, Tomato Salsa and Creamy Mashed Potato
Iberico Pork Presa with Creamy Mashed Potato and Wild Rocket
All Our Burgers are served with a Toasted Brioche Bun, Salad Garnish and Frites
Add for £1.00: Bacon / Cheese / Onion Rings / Fried egg / Mushrooms
All Our Steaks are 35 Day Dry Aged and Served with Frites, Roasted Tomatoes and Mushrooms with a Black Garlic Butter
If you have a food allergy, intolerance or sensitivity, please notify to your server. A discretionary service charge of
12.5% will be added to your bill. All prices include vat at the current rate.
Menu subject to change.
Click here to download the menu.